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    • 1 hour, 19 minutes ago
      Kathy Hanavan likes your comment at
      Between your regular T1D care visits, what questions tend to come up that you wish you could ask a diabetes expert? Share your thoughts in the comments.
      I want a thumbs down icon!
    • 1 hour, 20 minutes ago
      Kathy Hanavan likes your comment at
      Between your regular T1D care visits, what questions tend to come up that you wish you could ask a diabetes expert? Share your thoughts in the comments.
      I seldom have any questions other than RX refill request which I submit through the patient portal. If I do have treatment questions, I typically do my own research, and if not satisfied with what I find out, I submit a question in the portal.
    • 1 hour, 20 minutes ago
      Kathy Hanavan likes your comment at
      Between your regular T1D care visits, what questions tend to come up that you wish you could ask a diabetes expert? Share your thoughts in the comments.
      When I come up with a question between visits, I usually just do some research.
    • 3 hours, 32 minutes ago
      ConnieT1D62 likes your comment at
      Do you store your unopened insulin in the refrigerator?
      I keep my opened insulin in the refrigerator too. When traveling I use a FRIO evaporative pouch.
    • 3 hours, 33 minutes ago
      ConnieT1D62 likes your comment at
      Do you store your unopened insulin in the refrigerator?
      Sorry. Of course I store unopened in frig. Opened in my room as I use it up in 30 days
    • 3 hours, 34 minutes ago
      ConnieT1D62 likes your comment at
      Do you store your unopened insulin in the refrigerator?
      No, I keep it in the oven! ;) Same answer as the last time they asked this ridiculous question!
    • 4 hours, 16 minutes ago
      Becky Hertz likes your comment at
      Do you store your unopened insulin in the refrigerator?
      Unopened yes, and now even opened just in case. I am getting a new health [lan (thank goodness a much better one - with better doctors and hospitals in network!) so it's worth it. But I can't get any appt - even for a PCP until September. I've been occasionally buying out of pocket insulin, pump and CGM supplies (in my mind, hoarding is a character asset for T1D people). I need to have my enough stuff to see me through, Of course, I am hoping there''s an appt cancellation.
    • 5 hours, 39 minutes ago
      Bruce Schnitzler likes your comment at
      Do you store your unopened insulin in the refrigerator?
      Unopened yes, and now even opened just in case. I am getting a new health [lan (thank goodness a much better one - with better doctors and hospitals in network!) so it's worth it. But I can't get any appt - even for a PCP until September. I've been occasionally buying out of pocket insulin, pump and CGM supplies (in my mind, hoarding is a character asset for T1D people). I need to have my enough stuff to see me through, Of course, I am hoping there''s an appt cancellation.
    • 7 hours, 36 minutes ago
      alex likes your comment at
      Here’s What You Need to Know About the Dexcom G7
      This article explains the Dexcom G7 features in a clear and easy way, especially for people new to continuous glucose monitoring. Very informative and helpful. Sportzfy TV Download
    • 22 hours, 59 minutes ago
      KarenM6 likes your comment at
      Have you ever been told you couldn’t physically do something because you live with diabetes?
      Long time ago - told there were certain occupations I would not be allowed to do because if T1D. Pilot, air traffic controller, military, etc.
    • 23 hours, 1 minute ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I have been told many times "YOU CAN'T EAT THAT!" ONLY to frustrate them and eat it anyway and then bolus accordingly.
    • 23 hours, 2 minutes ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I think it is a common experience for most people with T1D. People do not understand anything about it. I do not take it personally. I try to educate when appropriate.
    • 23 hours, 3 minutes ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      Lol hell when haven't they. Lol
    • 23 hours, 11 minutes ago
      KarenM6 likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day, 1 hour ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was only 2 when Diagnosed 70 years ago. My small town doctor admitted he didn't know much about T1D, and fortune for my parents and I he called what is now Joslin Clinic, and they told him how much insulin to give me. He taught my parents, who then traveled over 350 miles to Boston, to learn about how to manage T1D. My doctor learned more about T1D, and was able to help 2 other young men, that were later DX with T1D in our small town. I went to Joslin until I turned 18 and returned to become a Joslin Medalist and participated in the research study, 20 years ago. Still go there for some care.
    • 1 day, 1 hour ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was 7 when things changed in my home. My older brother was hospitalized for 2 weeks. When he came home, we no longer ate the way we had before. This was 1956. Dessert alternated between sugarless pudding or sugarless Jello. I learned that bread and potatoes had carbohydrates and that turned to sugar. There was a jar in the bathroom. It seemed my brother was testing his urine every time he went in there. There was a burner and pot on the stove designated for boiling syringes. I watched my brother give himself shots and I remember how hard it was to find someone to manage his care if my parents had to travel. Diabetic Forecast magazine came in the mail each month and there were meetings of the local diabetes association that my mother attended religiously. My brother got a kidney and pancreas transplant at age 60 and before he died lived for 5 years as a non-diabetic. A few years later I was diagnosed. Sorry he was not able to make use of today’s technology. I often wonder what he and my late parents would think about me, at age 66, being the only one in the family with type 1.
    • 1 day, 1 hour ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day, 5 hours ago
      kilupx likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      My brother was type 1 since an early age. I was only diagnosed in my late 40s
    • 1 day, 7 hours ago
      Phyllis Biederman likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Absolutely nothing. Diagnosed in late December 1962 at at the age of 8 years and was told I was going for a stay in hospital because I have "sugar diabetes".
    • 1 day, 7 hours ago
      Bill Williams likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day, 8 hours ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was diagnosed in 1976 at the age of 18 while in college. One weekend, I was drinking a lot of water and peeing frequently. I remembered having read a Reader's Digest article on diabetes, and I told my friends I thought I might have it. Two days later, the diagnosis was confirmed.
    • 1 day, 8 hours ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Absolutely nothing. Diagnosed in late December 1962 at at the age of 8 years and was told I was going for a stay in hospital because I have "sugar diabetes".
    • 1 day, 8 hours ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I knew I couldn’t or shouldn’t have my two fav things in the world: Pepsi cola and chocolate. I was 42, and suspected very strongly that I had it, and ate a large piece of chocolate cake before my doctor’s appointment (sounds more like I was 12). Fast forward 25 years later: I never had a real cola again, but do occasionally have chocolate. I’m way healthier than I was back then in terms of diet. I no longer have irritable bowel, and I’m lucky to be able to afford what I need to combat the ill effects of this chronic disease. I’m blessed, and grateful for insulin.
    • 1 day, 8 hours ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      It was 35 years ago for me. I had no experience with T1d. I was starting to show symptoms and my sister-in-law quickly researched T1d and told me what she found. I went to my GP a week or two later. My BG was over 600. He sent me to the hospital right away. Blood test confirmed it.
    • 1 day, 8 hours ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I only knew a little . That is why I give grace to others who do not know anything or have misconceptions.
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    If your blood glucose is rising slowly, which of the following ranges includes the glucose level at which you typically give a correction bolus in this situation?

    Home > LC Polls > If your blood glucose is rising slowly, which of the following ranges includes the glucose level at which you typically give a correction bolus in this situation?
    Previous

    If your blood glucose is rising rapidly for no clear reason, which of the following ranges includes the glucose level at which you would most likely give a correction bolus in this situation?

    Next

    If you use the time-in-range metric, how often do you usually look at your time-in-range reports?

    Sarah Howard

    Sarah Howard has worked in the diabetes research field ever since she was diagnosed with T1D while in college in May 2013. Since then, she has worked for various diabetes organizations, focusing on research, advocacy, and community-building efforts for people with T1D and their loved ones. Sarah is currently the Senior Marketing Manager at T1D Exchange.

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    21 Comments

    1. ConnieT1D62

      My Tandem CQI corrects per algorithm. I seldom go over 160 to 180 mg/dl unless I forget to bolus for carb intake, or experience a rebound after an episode of hypoglycemia. With CQI I stay pretty much in range.

      1
      4 years ago Log in to Reply
      1. ConnieT1D62

        I dyslexed – I meant CIQ for Control IQ, not CQI.

        2
        4 years ago Log in to Reply
      2. Beth Baskett

        Lucky you. I’m on it and sometimes it looks like a roller coaster.

        4 years ago Log in to Reply
    2. Larry Martin

      It would depend on the amount of active insulin left. I use a pump so it would not even let me correct if the remaining insulin would take care of the high.

      6
      4 years ago Log in to Reply
    3. Sahran Holiday

      Depends on how active I am. If active or about to be leave it alone. If sedentary a small correction. Overnight leave it if under 150. My responses are rather unpredictable so candy always handy.

      2
      4 years ago Log in to Reply
    4. Don P

      unanswerable question, sorry …. tooooo many other factors have to be considered.

      5
      4 years ago Log in to Reply
    5. Patricia Dalrymple

      I said 120-139 but I agree with others that

      2
      4 years ago Log in to Reply
      1. Patricia Dalrymple

        Ugh! Need an edit function!!! …that it depends. But: we are all scared by educators right from diagnosis that highs can lead to blindness, amputations, coma, death, so no way am I going to leave it high for any length of time. I am not on CGM (yet), but on pump.

        3
        4 years ago Log in to Reply
      2. ConnieT1D62

        I agree we need an edit function!!!

        1
        4 years ago Log in to Reply
    6. Carol Cunningham

      I take into account the arrow(s) position and what I have used to treat the low. Normal I would treat around 120.

      1
      4 years ago Log in to Reply
    7. Mary Dexter

      So many factors play into this. Am I planning to vacuum? Am I about to get in my car or use knives? Am I about to go onstage in a comedy, or accompany on piano someone who is competing at contest? Am I about to go to bed? How long has it been since the last meal? Was my last dose from new insulin or the last dose in the pen? Sometimes the number is 140, sometimes 175, other times it’s over 250. Too soon and I soon am low.

      7
      4 years ago Log in to Reply
    8. Marsha Miller

      This depends on so many factors.

      2
      4 years ago Log in to Reply
    9. Becky Hertz

      As others have responded, it depends on multiple factors in that snapshot of time. Could be my site isn’t absorbing well so a correction without a site change would be futile, am I going to do something physical, how much insulin is on board, have I already given a correction, did I miscalculate carbs, is the moon rising over Miami?

      5
      4 years ago Log in to Reply
    10. dave hedeen

      corrections depends whether yard work or meal is planned soon

      4 years ago Log in to Reply
    11. LizB

      If it’s been at least 90 minutes after a meal I will correct if it creeps up past 120. If I have no IOB I will correct even lower than that. I often have issues with rising BG after I insert a new infusion set and I will correct more aggressively. There are so many factors other than just the number on the meter/sensor.

      3
      4 years ago Log in to Reply
    12. Janis Senungetuk

      As others have stated, there are many factors to consider. I’m about to eat some lunch right now. My bg level is 130 with the CGM arrow level. Control IQ will suggest a small correction amt. in addition to what’s needed to cover the lunch carbs. If I’m above 140 bg 90 minutes before dinner I’ll take a correction bolus.

      4 years ago Log in to Reply
    13. Ahh Life

      Other. I could have picked any number in this range. Even Control IQ has its lumpy imperfections. Double arrows up? Sure. Single arrow up? Maybe, but usually. No arrow? No need usually, but I might roll the dice.

      I would also like to question the phrase “BG is rising slowly.” My digestion + the faulty gastroparesis digestive nerve cause sharp rises and falls with the word “slowly” almost gone from my vocabulary. The GP condition is best compared to a faulty light switch—on/off, on/off, on/off. Drives you batty.

      4 years ago Log in to Reply
    14. Molly Jones

      It would depend on how long my BG was staying or rising in these levels and any other variables.
      If there were no causes to make my BG rise but it stayed above 160 for more than an hour I would give a correction.
      Currently with Control-IQ it is 180 and variables cannot be put in to remedy unwanted boluses.

      4 years ago Log in to Reply
    15. Jeff Perzan

      Being on a closed loop system (Medtronic 780 with G3 sensor), the system adjusts automatically to rising BG levels. It doesn’t me permit me to give a correction bolus manually.

      4 years ago Log in to Reply
    16. Joan McGinnis

      Depends on many things, how long since i ate and the last bolus, what activity is planned for the next hour or two, and I can check to be sure I gave the last bolus as I thought, but I would correct if 2-3 hrs, if over 160-170. Control IQ gives option of correction then suggests correction if long enough to warrant it at about 175 I think.

      4 years ago Log in to Reply
    17. Cheryl Seibert

      My BGs change rapidly and suddenly, so I do correction boluses at 140-149. I have a High Alert set at that range on my pump. I also have a Rise Alert set at 2 mg/dL instead of 3 mg/dL to catch rising BGs.

      4 years ago Log in to Reply

    If your blood glucose is rising slowly, which of the following ranges includes the glucose level at which you typically give a correction bolus in this situation? Cancel reply

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