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    • 14 hours, 57 minutes ago
      KarenM6 likes your comment at
      Have you ever been told you couldn’t physically do something because you live with diabetes?
      Long time ago - told there were certain occupations I would not be allowed to do because if T1D. Pilot, air traffic controller, military, etc.
    • 14 hours, 59 minutes ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I have been told many times "YOU CAN'T EAT THAT!" ONLY to frustrate them and eat it anyway and then bolus accordingly.
    • 15 hours ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I think it is a common experience for most people with T1D. People do not understand anything about it. I do not take it personally. I try to educate when appropriate.
    • 15 hours, 1 minute ago
      KarenM6 likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      Lol hell when haven't they. Lol
    • 15 hours, 9 minutes ago
      KarenM6 likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 17 hours, 1 minute ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was only 2 when Diagnosed 70 years ago. My small town doctor admitted he didn't know much about T1D, and fortune for my parents and I he called what is now Joslin Clinic, and they told him how much insulin to give me. He taught my parents, who then traveled over 350 miles to Boston, to learn about how to manage T1D. My doctor learned more about T1D, and was able to help 2 other young men, that were later DX with T1D in our small town. I went to Joslin until I turned 18 and returned to become a Joslin Medalist and participated in the research study, 20 years ago. Still go there for some care.
    • 17 hours, 2 minutes ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was 7 when things changed in my home. My older brother was hospitalized for 2 weeks. When he came home, we no longer ate the way we had before. This was 1956. Dessert alternated between sugarless pudding or sugarless Jello. I learned that bread and potatoes had carbohydrates and that turned to sugar. There was a jar in the bathroom. It seemed my brother was testing his urine every time he went in there. There was a burner and pot on the stove designated for boiling syringes. I watched my brother give himself shots and I remember how hard it was to find someone to manage his care if my parents had to travel. Diabetic Forecast magazine came in the mail each month and there were meetings of the local diabetes association that my mother attended religiously. My brother got a kidney and pancreas transplant at age 60 and before he died lived for 5 years as a non-diabetic. A few years later I was diagnosed. Sorry he was not able to make use of today’s technology. I often wonder what he and my late parents would think about me, at age 66, being the only one in the family with type 1.
    • 17 hours, 4 minutes ago
      lis be likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 21 hours, 5 minutes ago
      kilupx likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      My brother was type 1 since an early age. I was only diagnosed in my late 40s
    • 23 hours, 7 minutes ago
      Phyllis Biederman likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Absolutely nothing. Diagnosed in late December 1962 at at the age of 8 years and was told I was going for a stay in hospital because I have "sugar diabetes".
    • 23 hours, 52 minutes ago
      Bill Williams likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I was diagnosed in 1976 at the age of 18 while in college. One weekend, I was drinking a lot of water and peeing frequently. I remembered having read a Reader's Digest article on diabetes, and I told my friends I thought I might have it. Two days later, the diagnosis was confirmed.
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Absolutely nothing. Diagnosed in late December 1962 at at the age of 8 years and was told I was going for a stay in hospital because I have "sugar diabetes".
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I knew I couldn’t or shouldn’t have my two fav things in the world: Pepsi cola and chocolate. I was 42, and suspected very strongly that I had it, and ate a large piece of chocolate cake before my doctor’s appointment (sounds more like I was 12). Fast forward 25 years later: I never had a real cola again, but do occasionally have chocolate. I’m way healthier than I was back then in terms of diet. I no longer have irritable bowel, and I’m lucky to be able to afford what I need to combat the ill effects of this chronic disease. I’m blessed, and grateful for insulin.
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      It was 35 years ago for me. I had no experience with T1d. I was starting to show symptoms and my sister-in-law quickly researched T1d and told me what she found. I went to my GP a week or two later. My BG was over 600. He sent me to the hospital right away. Blood test confirmed it.
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I only knew a little . That is why I give grace to others who do not know anything or have misconceptions.
    • 1 day ago
      Lawrence S. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day ago
      KCR likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      I knew I couldn’t or shouldn’t have my two fav things in the world: Pepsi cola and chocolate. I was 42, and suspected very strongly that I had it, and ate a large piece of chocolate cake before my doctor’s appointment (sounds more like I was 12). Fast forward 25 years later: I never had a real cola again, but do occasionally have chocolate. I’m way healthier than I was back then in terms of diet. I no longer have irritable bowel, and I’m lucky to be able to afford what I need to combat the ill effects of this chronic disease. I’m blessed, and grateful for insulin.
    • 1 day ago
      Gary R. likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day ago
      ConnieT1D62 likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day, 1 hour ago
      eherban1 likes your comment at
      How much did you know about type 1 diabetes before you were diagnosed?
      Being 4 years of age, I think I can be forgiven for not knowing much of anything at all. That was 3 quarters of a century ago. ⎛⎝( ` ᢍ ´ )⎠⎞
    • 1 day, 13 hours ago
      NANCY NECIA likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I think it is a common experience for most people with T1D. People do not understand anything about it. I do not take it personally. I try to educate when appropriate.
    • 1 day, 15 hours ago
      Anita Stokar likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I won't use the word "diabetic" as a noun. It's as simple as that, an adjective, yes. I didn't refer to a good friend with MS as a "sclerotic". When I was working with first responders, I tried to remember to say "schizophrenia is involved", or "there's alcoholism at play here".
    • 1 day, 15 hours ago
      Anita Stokar likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      I think it is a common experience for most people with T1D. People do not understand anything about it. I do not take it personally. I try to educate when appropriate.
    • 1 day, 15 hours ago
      Anita Stokar likes your comment at
      Has someone ever told you that you can’t eat something because you live with diabetes?
      No one has said (in seriousness) you can't eat that, but I have gotten the question "Can you eat that?"
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    How important is the time-in-range measurement to you when assessing your T1D management?

    Home > LC Polls > How important is the time-in-range measurement to you when assessing your T1D management?
    Previous

    For this question, we're re-asking a recent question. Even if you answered before, please answer again. If you use both an insulin pump and CGM, do you currently use any of the following automated insulin delivery (also known as “predictive low glucose suspend” or “hybrid closed loop”) algorithms?

    Next

    Do you usually change the time on your glucose meter and/or insulin pump for Daylight Savings Time?

    Sarah Howard

    Sarah Howard has worked in the diabetes research field ever since she was diagnosed with T1D while in college in May 2013. Since then, she has worked for various diabetes organizations, focusing on research, advocacy, and community-building efforts for people with T1D and their loved ones. Sarah is currently the Senior Marketing Manager at T1D Exchange.

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    22 Comments

    1. RegMunro

      CGM has made time in range 95+% achievable, but not east. It has enabled me to move focus to variability of blood glucose level. I’m not sure what to aim for in this area! Any practical tips?

      4 years ago Log in to Reply
    2. Larry Martin

      It is the only thing I really care about. A1C is a myth because you can have a very wide range of glucose readings from way too high to way too low and still show a good A1C.

      5
      4 years ago Log in to Reply
    3. Lisa Anderson

      I have long-term gastroparesis treated with propulsid I get through a compassionate need/IND program and dietary restrictions. I frequently go in and out of Auto Mode to use the split/square wave boluses. The only way I can be in range all the time is by eating the same things ate the same times everyday. That’s not a fun or healthy way to live, so I try not to get hung up too much on numbers.

      1
      4 years ago Log in to Reply
    4. connie ker

      My endo apts. always include an A1C either in the lab orders or on the office machine. I understand it is an average but perhaps both TIR and A1C are both informative to the patient and Dr. I feel better without the swings, but that is the nature of this T1D.

      1
      4 years ago Log in to Reply
    5. Lawrence S.

      I answered “Other” because I don’t know where the Time In Range number is to be found. I tried to figure mine out by going onto my TConnect program and crunching the numbers. Between 70 and 180 I am at approximately 85%. Seems that it would be a useful measurement, if I knew how to quickly find it. My numbers go high frequently because I purposely raise my blood sugars so I can run and workout. Also, my gastroparesis doesn’t help my numbers much either.

      1
      4 years ago Log in to Reply
      1. Miriam Gordon

        If you are using Dexccom together with your t:Slim, then download the Dexcom Clarity app and it shows Time in Range right on the home page.

        1
        4 years ago Log in to Reply
      2. TomH

        T:connect includes the TIR if you’re using the current software. Check https://support.tandemdiabetes.com/hc/en-us/articles/1500004088582-How-do-I-get-the-time-in-range-feature-on-the-t-connect-mobile-app-

        4 years ago Log in to Reply
      3. Gerald Oefelein

        In my t:connect app, the Time In Range shows up in large numbers on the bottom of the opening screen – just under the graphs.

        4 years ago Log in to Reply
      4. Lawrence S.

        Thank you all for your responses. I’ll check these out.

        4 years ago Log in to Reply
    6. Emily Meister

      It does not take much ( 1 or 2 highs or lows) to drop the percentage of time in range.

      1
      4 years ago Log in to Reply
    7. Edward Geary

      Good, but not perfect metric. IMO, more discussion vis a vis patient/provider needed relative to agreement on a realistic and therapeutic “range “ planning. Excellent comparative variant but not a substitute for A1C.

      4 years ago Log in to Reply
    8. TomH

      I consider A1c, GMI, and TIR the three legs of the T1D stool. While A1c has the tag of “gold standard,” I don’t believe it’s deserved, as most T1s only get a test every 3-6 months. A1c is backwards focused, so while useful in determining corrective action is needed, its doesn’t provide a what, when, or how factor to consider. Additionally, it can be misleading; you can have a great A1c, but a chart of daily/more often BGs may show constant hypo/hyper swings which may hurt you in the long run. For those with CGMs, GMI and TIR are continuous and relatively current, so of more practical use in treatment decisions. GMI is the replacement name for eA1c and is based on CGM data in an updated algorithm attributed to eA1c (see https://diabetesjournals.org/care/article/41/11/2275/36593/Glucose-Management-Indicator-GMI-A-New-Term-for). It can be based on a different # of days readings to get a feel for improvement or detriment. TIR, takes it step further and reduces or eliminates the negative factors mentioned above by letting you know TIR, TAR, and TBR. Reviewing a chart of these along with a reasonable food/insulin intake chart, you can determine when your TARs/TBRs occur, probable causes (food types, insulin prebolus timing, etc.), and take action to correct them.

      If I had only one of three as choices, I’d choose TIR because it subsumes most of the good features of the others plus some; but I’d prefer being able to set my own range. Vice the often touted 70-180. I’d up the 70 to 80 (when I’m that low, I tend to continue the drop) and drop the 180 to 160 (if not a bit lower), to improve my potential control, while negating significant hypos and hyper.

      5
      4 years ago Log in to Reply
    9. Mark Schweim

      Time in range is significantly more important than the A1c reading since an “ideal” A1c reading can be reached even with a mix of way too high and way too low BG readings intermixed within the time period the A1c test supposedly shows for.

      6
      4 years ago Log in to Reply
      1. n6jax@scinternet.net

        I agree !!

        4 years ago Log in to Reply
    10. Carol Meares

      I watch in on clarity every day which gives me the summary of the previous 2 days. It keeps me informed of any significant changes and I can easily remember what might have caused those changes. Do I need to adjust insulin, behaviors, food, exercise, stress management, sleep…?

      4 years ago Log in to Reply
    11. Janis Senungetuk

      A higher TIR = a more consistent Quality Of Life for me, so I find it very important.

      3
      4 years ago Log in to Reply
    12. mbulzomi@optonline.net

      Weather you know it or not, A1C is not that accurate for people that have been on Insulin for some period of time (Great for people just diagnosed.). An A1C is only an average that supposed to take the last three (3) months of glucose flowing through your body, however, it uses heavily on the last month and as we all learned in school you could have an average blood glucose number in the two hundreds, just slip a couple of lows in the mix and it makes you look great. In range is far more accurate in predicting your Diabetes Management. The Tandem X2 pump, Control IQ program range spread is quite broad, 70-180mg/dl.

      2
      4 years ago Log in to Reply
    13. Marcie Dutton

      Interestingly TIR if very important to me when I am assessing whether my management is good or not–but– not very important at all to my endocrinologist. He has told me not to worry much about it because I have Control IQ on my pump. Doesn’t make sense to me to give myself an excuse to not TRY to stay in range. But…

      4 years ago Log in to Reply
    14. Kelly Wilhelm

      The reason I said “Important” and not “very important” is that TIR can be different. So I have alarms set at 70-130 but, for me, being 100% in range of 70-180 wouldn’t let me know if I’m doing a good job (for me). I want tight range and if I can be a higher percentage with a lower threshold then that’s a fantastic measurement but a higher percentage of a higher range wouldn’t be relevant/important to me. Hoping that makes sense.

      2
      4 years ago Log in to Reply
    15. lis be

      time in range is even more important to me then my A1C. Ive been diabetic for 40 years and was only told this year (for the irst time) that time in range is the best way to protect the eyes.

      4 years ago Log in to Reply
    16. T1D5/1971

      I care far more about TIR than A1c. I had amazing A1cs preCGM while battling multiple extreme hypoglycemic events. Not healthy. Not “good” control.
      Now if only I can find an endo who isn’t stuck in the 1980s…

      4 years ago Log in to Reply
    17. Cheryl Seibert

      T1D for 55 years. Time in Range (TIR) is the most important measurement. Standard Deviation is the other measurement I use to determine how much my highs and lows vary. I’ve always had A1Cs below 6.5, however I previously had rapidly changing BGs that swung very low to very high. It makes the A1C look great, but TIR is terrible. I still have widely swinging BGs, but TIR is 85-95% with a 30-40 SD. I would like to get to 95-100 TIR and no more than 20 SD

      4 years ago Log in to Reply

    How important is the time-in-range measurement to you when assessing your T1D management? Cancel reply

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