The latest T1D content
Research that matters
Our daily questions
Continue with Google
Continue with Facebook
Ospelt, E, Noor, N, Haw, J.S, Hsieh, S, Weinstock, R, Hansen, D, Cossen, K, Fantasia, K, Guttman-Bauman, I, Raman, V, Seyoum, B, Ebekozien, O.
Background: This multi-center study aims to explore relationships between individuals with type 1 diabetes (T1D) who are at risk for food insecurity and glycemic outcomes.
Methods: Electronic health record data from T1D Exchange Quality Improvement Collaborative (T1DX-QI) categorized completed Hunger Vital Signs (HVS) questionnaires into at risk and no risk for food insecurity. At-risk individuals were defined as selecting “often true” or “sometimes true” to screening questions, whereas primary outcome was recent A1c levels. Demographic information and diabetes related covariates were assessed for potential relationships.
Results: In the total T1D cohort (N=4453), 3.8% were at risk for food insecurity. Stratifying by age, 6% of youth (<18 years) and 5% of adults (>18 years) were at risk. Statistically significant differences were observed among food insecurity risk and insurance type. Of those at risk, 54% had public insurance compared with 7% private. Individuals at risk had a higher mean HbA1c when compared with individuals not at risk (9.4% vs 8.5% respectively, p<.001). The odds of an individual having an HbA1c >7% were higher in the group at risk relative to the group not at risk OR1.4 (95% CI 0.9, 2.1).
6 Comments
Food Insecurity in People with Type 1 Diabetes and Glycemic Outcomes
You must be logged in to post a comment.
Food insecurity in people with Type 1 Diabetes can lead to poor glycemic outcomes. Managing diet becomes harder without stable access to food. Understanding the difference between Himalayan salt and sea salt https://www.uniquemineral.com/himalayan-pink-salt-vs-sea-salt/ can support healthier choices.
This is a very insightful study, thanks for sharing. Food insecurity clearly impacts glycemic control, especially when consistent access to balanced meals is compromised. For those managing T1D, affordable and calorie-conscious meal or beverage options can really help. If you’re looking for convenient, shareable drinks that are light on calories and budget-friendly, Starbucks Coffee Travelers might be a helpful option for group settings or family needs, click for more options on available blends, pricing, and nutritional info.
i am diabetic patient i always preffered to order the food with sugar free on the https://olivegardenmenue.com/olive-garden-drink-menu/
he study shows food insecurity worsens diabetes outcomes, and just as access to nutrition matters for health, many compare Tim Hortons menu prices to balance cost and quality. https://timhortonsmenuprices.ca/
https://blackrockcoffeemenu.us/
I am food lover
The Wendy’s Menu brings you a mix of classic favorites and exciting new flavors. You can explore a wide range of items like burgers, spicy chicken wraps, fresh salads, and signature Frosty treats. Each dish is made with care, keeping taste and freshness at the center. Wendy’s also offers combo meals and seasonal specials that make every visit enjoyable. Whether you’re grabbing a quick bite or planning a full meal, Wendy’s has something to please every taste. Click here to explore the Wendy’s menu and see what delicious choices await you today.